Ritual food vessel, or fang dingOn display
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Ritual food vessel, or fang ding
Date2nd half of the 11th century - 10th century BC
Western Zhou Dynasty (c. 1050 - c. 771 BC)
Material and technique
Dimensions22.9 x 17.8 x 13.5 cm max. (height x width x depth)
No. of items
Presented by Sir Herbert Ingram, 1956.
Museum locationGround floor | Gallery 10 | China to AD 800
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Glossary of terms
A Chinese bronze tripod ritual cooking vessel. Also a type of white porcelain from Northern China.
A Chinese square or rectangular tripod ritual cooking vessel